Starting from nothing

Learn how Alabama Gulf Seafood got its start and what makes our coast so special.

A rich history

Seafood is a big part of who we are, which is why it’s important to make sure your dinner comes from Alabama waters.

Read our story

The Campaign

To respond to the effects of the 2010 Deepwater Horizon oil spill, the Alabama Seafood Marketing Commission was established to bolster Alabama’s seafood industry.

The Community

Thousands of year-round and seasonal workers bring Alabama Gulf seafood from the waters of the Gulf to your table.

The Success

Because we take the time to clean it, head it, pick it, shuck it, grade it, bread it, pack it, freeze it, and transport it, Alabama seafood holds some of the best value in the Gulf Coast.

Oyster
Crab
Fish
Shrimp

Field Guide

Get to know your seafood. Use our field guide to find out what sets each protein apart.

Field Guide

What's in Season

Ready to reel in a big one? See what’s in season before you hit the water or plan your next meal.

Seasonal Guide