Cha Cha’s Crab Dip

Start by combining cream cheese, chopped green onions, and crab meat in a bowl.

Once ingredients are combined, pack the mixture firmly in a greased quart glass casserole bowl. Top with cooked bacon and crushed Ritz crackers, then drizzle with sweet chili sauce.

Bake at 400 degrees for 8 to 11 minutes, or until crackers are golden brown.

Serve with your favorite crackers or crisps.